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Elegantly packaged in handmade hat boxes, this Panettone Excellence makes the perfect Christmas treat to share with friends. It is made of premium quality product: stone-ground wheat flour, Madagascar Bourbon vanilla beans, candied Calabria orange peel and the finest acacia honey from Tuscany.
Founded in 1944 in a small pastry shop on Viale Monza in Milan, the enterprising Angelo Vergani started his own bakery. Now, Vergani is celebrated for its traditional holiday panettone (the classic Christmas cake) and other holiday treats.
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