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The Tarallini with Fennel from Terre di Puglia are a traditional snack from Puglia made with durum wheat semolina, fennel seeds and extra virgin olive oil. They are shaped into rings, boiled, and finally baked until crispy. Enjoy Tarallini with Fennel on their own as a snack during the day or with your favorite olives and prosciutto! Company History: Terre di Puglia specializes in recreating recipes from the Pugliese tradition. With high-quality ingredients and great passion, the company has been able to produce and sell products, both in Italy and across the world, that are full of flavour and rich in history.
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