Enter your e-mail and password:
New customer? Create your account
Lost password? Recover password
Enter your email:
Remembered your password? Back to login
Please fill in the information below:
Already have an account? Login here
The Chocolate and Hazelnut Spread from Confetteria Barbero is made in a small and artisanal chocolate pastry shop in Cherasco, in the Langhe and Roero area, in region of Piemonte. This spread is rich in flavour and made only with the highest quality ingredients such as hazelnuts Tonda Gentile IGP from Piedmont.
Enjoy it on tasted bread and crepes, or give it as a unique culinary gift.
Barbero is an artisanl pastry shop that opened in 1881 in the small town of Cherasco, in the region of Piemonte. The confectioner's shop was founded by Marco Barbero and it was then taken over by Giancarlo Torta. Barbero decided to use excess Piedmont hazelnuts taken from his nougat confections and combine them with a delicious chocolate mixture. Their chocolate products are still handmade and passionately produced according to the traditional Piedmontese art of confectionery.
Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.
We deliver across Canada
Contact us at 437-374-0250 or firstname.lastname@example.org
We use only the most trusted payment solutions