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The Dark Allegro Nougatine Chocolate Bar is made with high-quality chocolate and Tonda Gentile IGP hazelnuts from Piemonte. It is delicate and sweet, a perfect treat for any time of the day. Enjoy with an espresso for an afternoon or after dinner treat! Company History: In early 1878, artisanal chocolatier Silvano Venchi opened his own chocolate shop in his hometown of Torino. With just two bronze cooking pots and a passion for chocolate, he combined regional recipes and the finest natural ingredients to create his confections. Today, Venchi is celebrated across the world for their high-quality chocolates made from the same ingredients: Criollo Cocoa that is the rarest and most expensive cocoa representing only 5% of all cocoa grown worldwide, natural vanilla, and the famous IGP Piemontese hazelnuts.
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Contact us at 437-374-0250 or torontodelivery@eataly.com
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