Panettone with Pistachio Cream - 750g

The soft dough of our panettone is filled with an intense and tasty pistachio cream.  The covering is made from a white chocolate glaze with pistachio paste and pistachio grains. 

Pasticceria Fraccaro was founded in 1932, when Elena and Giovanni Fraccaro founded a bakery within the walls of Castelfranco Veneto, starting a confectionery tradition destined to become renowned over time.  Tradition and innovation meet to bring the authentic flavour of the holidays to your table.