Milk Chocolate Easter Egg - 220g

 In early 1878, artisanal chocolatier Silvano Venchi opened his own chocolate shop in his hometown of Torino. With just two bronze cooking pots and a passion for chocolate, he combined regional recipes and the finest natural ingredients to create his confections. Today, Venchi is celebrated across the world for their high-quality chocolates.

Starting this year, the egg wrapping is made with recycled plastic for a more sustainable Easter.